cinnamon muffin recipe tasty

In a medium bowl, mix eggs, milk, cream, vanilla extract, cinnamon, and sugar. (Make sure to grease around the upper edge of the cups as the muffins will dome over the edge.) They were nice and light, and had so much cinnamon flavor. I used to make this exact recipe years ago but I never wrote it down. I’m rarely disappointed when I go to one of my family cookbooks for a recipe, and this one did not dissappoint. They were good,but next time I will remember to spray the cupcake liners and add some vanilla extract to the recipe. Quite popular at my home. I made them for my family and they loved them! I tried dipping these completely in the butter, followed by coating them completely in cinnamon … So soft and tasteful! We’ll have muffins again. . These are going into my rotation. Too delicious! I substituted the 1/2 oil for 2/3 margarine and they turned out perfect. I love muffins too and will keep these in mind for the winter season. I have never had them taste like banana bread, so I’m not sure why yours did? As with almost all of the recipes in my cookbook, this muffin recipe takes 30 minutes or less to make, uses real food ingredients, and doesn’t generate a lot of dirty dishes to wash up afterward. Saved some for school lunches. Otherwise the recipe is good it just needs some tweaking. We are also muffin lovers and this looks like a great addition to my collection. I just have to take it all in stride & not beat myself up over it. So… I'm back to leave another comment. I made these today. Cinnamon Puff Pastry Bites . These came out great! Yep. My 5yr old wanted to make muffins, so I wanted a simpler recipe that didn’t have a lot of ingredients. But I can’t find it any more. Just a note: I buy the individual apple sauce cups and one is the perfect size. Definately a great recipe. I didn’t have any milk and had to substitute water with a TBL butter. My. Use the same recipe as the base to make new flavors. Thanks again! Then, I cut up some frozen blackberries and layered them with the mix in the muffin tins. Simple hack to assemble in minutes with puff pastry – no mixer needed! Thanks so much! Ingredients. You wouldn’t want to make this batter ahead of time because the baking powder is activated by the liquid, so they need to be baked right away. Especially my 7yr. I used 1 cup of wholewheat flour and 1 cup all -purpose and added about 1 1/2 cups chopped apple. A family favorite, these Cinnamon Muffins are tender and sweet and filled with lots of cinnamon flavor. In a large bowl whisk together the … We (my 3 year old and I) also make a topping for them now, just crushing up TJ’s slightly sweetened walnuts in a bag w/cinnamon and brown sugar, and sprinkling that on top. And since I love her so much, I make her muffins. . I woke up with a craving for cinnamon muffins but have never made them. (Don’t worry – as much as she’d love sugary muffins to be her breakfast every morning, I really only make them about once a week!). Preheat oven to 375°F. I am a believer that anyone can cook and that dinner doesn’t have to be complicated. Line a muffin tin with parchment paper muffin liners. Au top as the french say! They’re still delicious. I also make 12 larger muffins instead of 16. Just the way you wrote the recipe! Have you or anyone else used mini muffin pan to make them? Used gluten free 1 to 1 baking flour and these turned out great! The batter survived the remix I had to do and the muffins were still delicious! Super tasty and made regularly here. I definitely agree they turned out moist and tasty. 1 point Weight Watchers muffins! My brothers just devoured them, and my daughter could not have been more pleased! I cannot eat egg so I made this with egg replacer and it worked great! Just made these as I had all ingredients on hand, very light and delicious straight out of the oven. Pour batter in each tin about ¾ of the way. So light and fluffy. Thank you! But really just cinnamon in any form. Will be a staple in our house for sure. These are PERFECT in every way. In a separate larger bowl, combine the … Bake up these Keto Cinnamon Roll Muffins today! Went well with my morning coffee . I only got 8 muffins from the recipe with 3 Tbsp of batter per cup. So you may not see a whole week of muffins, but I can guarantee that you’ll see lots of muffins here over the next month(s). Toddler recipe: Mini egg & veg muffins 20 ratings 4.6 out of 5 star rating These egg and vegetable muffins are packed with courgette, carrot, peas, eggs and feta cheese. Homemade cinnamon roll muffins without yeast. I’m more than pleased and was pleasantly surprised at just how amazing they are. KETO CINNAMON SUGAR MUFFIN TOPPING. I adjusted the temperature to Celsius and reduced by 20 as I have a fan oven. The second time I made it I was out of milk, so I added vanilla Greek yogurt and vanilla extract and baked it in a cake pan instead. These look fantastic. This recipe is easy and the muffins came out perfectly. I have only tried this recipe as muffins, so I couldn’t say for sure. These look delicious! I subbed the milk with Oat milk as my daughter has allergies and they came out lovely. Added a little extra cinnamon because my boys love it. Sprinkle the cinnamon sugar mixture over the tops of the batter filled cups. Ps thanks for sharing this fabulous recipe!! I will probably add 1/4 cup more sugar next time…I think it should be a bit sweeter… I mean if I’m going to eat sugar and cinnamon for breakfast I want it to be sah-weeeet! Stir together 1 1/2 cup flour, 3/4 cup sugar, salt, baking powder and 1 teaspoon cinnamon. Have a recipe of your own to share?Submit your recipe here. I used to make an organic boxed apple cinnamon muffins my kids loved. Here you will find easy, fast and family friendly recipes. The next day cake tasted even better. I’m a teen with little baking experience. I use it just about every day. Peel the skin from the apples and grate on the coarse side of a cheese grater. This is a great muffin! I’d say they are a huge success. I’m so glad you liked them! Yay!! My new go to recipe for cinnamon rolls or muffins for sure!! Preparation. The best part is that this recipe makes the softest, most tender cinnamon muffins… Stir just until combined – don’t overmix. Drizzle over the muffins… Cool muffins in muffin tin for 5 minutes, then transfer to wire rack and cool 10 minutes before glazing. Thank you so much. I have not tried substituting, but I would guess that it would work. I can almost hide anything in a muffin form and she'll eat it.Cinnamon muffins sound well worth waking up for! Now, this is all she wants to have. This is a perfect treat when you need to whip up a quick yet sophisticated snack. So thank you. I’m going to make them & put some kind of frosting on them. These buttery treats taste just like an old fashioned donut rolled in cinnamon and sugar! And they are sooo easy! My daughter loves cinnamon. I love these muffins I make muffins every Sunday I have tried a lot of muffin recipes. These apple cinnamon muffins stay in regular rotation at our house and even kick off the breakfast section in my Wellness Mama Cookbook. I added pecans and it took them to the next level – I just chopped them and put them at the bottom and put the batter on top. Plus, they're filled with cinnamon flavor and crunchy walnuts. Ooooh, love the sound of the apple pie filling in these! Great recipe, definitely making this one again! I just made these for breakfast and my family likes them. A perfect grab-and-go breakfast or snack. I just made these, and I added a cinnamon glaze on top, so yummy. Does the taste change if you use brown sugar, olive oil and skim milk? They turned out beautiful and they tasted yummy! They used to be so much better. My kids love these muffins, and I’m glad we could share them with you! She also had one for breakfast. Easy to make – unlikely we will make again- not exceptionally flavorful even with adding extra cinnamon sugar. Just made these in my airfryer and the were delicious! I have not tried it, but I would cut the baking powder down to 2 teaspoons instead of 4 and leave the salt out of the recipe. I saw you post these on Instagram forever ago and we’ve been making them ever since. Wow! Various brands and products can change the counts. She sees a muffin and you won’t hear the end of it until she gets one (or two). . It tastes best once taken out of the oven! Best. I wouldn't fill the muffin cups more than 3/4 because the muffins do rise, and the topping can be messy in the oven. I hope to see more recipes from you in the future! Our baking substitutions page and charts can help you with that task for this and many other baking recipes. Pretty darn solid. Whisk together. Thanks for the simple and tasty recipe (easily tweaked for food allergies). There’s a new English muffin out on the shelves. Mix in oil, … And she can really put them down for a 15-month old. I might have put too much cinnamon though, they have a bit of a bitter aftertaste. Also great for the lunch box, potlucks, picnics or even the holidays! Banana bread muffins are moist, fluffy and filled with big banana flavor. I found this recipe on Pinterest last week, looking for a quick easy muffin recipe. I put all the batter in 12 muffins tins. Haha – I think it happens to all of us!! I am leaving a comment because I just made these, and my children immediately ate 3 each. Lisa. Bake at 400° for 18-20 minutes or until muffins test done. I used 3/4 cup of sugar,added more cinnamon, and used almond milk in place of milk. It’s the perfect easy muffin base. I may not be a the same kick on muffins…but I sure have been enjoying nibbling on my muffins lately ;o)You seem to have a few interesting recipes which I just may try.Thanks for sharing and flavourful wishes, Claudia, an alliterative source and plenty of cinnamon–you know i'm thrilled! Ive made these 4 times and they’re so hard to keep from eating the whole batch in one sitting. She loves them. My family thanks you! And I think they taste better than store bought muffins! I tried this recipe based on the fact that I mostly had cinnamon and not much else for a fun recipe. of baking powder. Very simple, nothing too exciting. I am smitten with this recipe! , i did the toothpick test and it wont come out clean… im scared i wight overcook them. I bet these muffins will go great with some coffee. Winner. I had one this morning with coffee. Do you happen to have the nutritional vale/calories per muffin/etc for these muffins? I’m so glad you liked them! I did however do something wrong. I added apples that I chop, put in a pot, put in brown sugar and maple syrup. In a small bowl, combine the sugar, cinnamon and butter, cutting it with a fork until it resembles coarse crumbs. https://tastykitchen.com/recipes/breads/banana-cinnamon-muffins Confinement brought me here. Why do they taste like banana bread? I hope you love them!! Really tasty too. We will enjoy them this week while hunkered down at home. This is the muffin recipe you want to make!! Oh, Ricky – thanks so much for making these muffins! They're packed with flavor thanks to cinnamon, bananas, vanilla and brown sugar. Fill the muffins liners almost to the top with the batter. For the cinnamon swirl, combine the sugar and cinnamon in a small bowl. My girls love cinnamon and ate two each right out of the oven. Make cinnamon rolls without yeast with this muffin tin recipe. https://www.foodfanatic.com/recipes/apple-cinnamon-muffins-recipe In a bowl, combine the first six ingredients. Place a teaspoon of cinnamon sugar mixture on top, give it a quick swirl, and top with more muffin batter, filling the tin ¾ to the top. So because of my deep love for muffins and everything apples and cinnamon, I created a batch of these delicious Apple Cinnamon Muffins. These Asian Chicken Lettuce Wraps are your…, This Creamy Chicken Tortilla Soup is creamy and comforting. These banana cinnamon muffins have a soft and moist crumb, complete with an incredible banana flavor. It is me ricky my mom did the the first half of the message the muffins were amazing even though they were even better with glazing on them. These were phenomenal! Thanks! My daughter and i made them so incredible. The topping to these donut muffins is a mixture of cinnamon and granular sweetener. I decided to use strusel crumb topping instead of cinnamon sugar, and it was fabulous! I highly recommend, thank you! This Weight Watchers recipe is easy to make and super yummy. I made these first time ever. They rose like little mountains . In a bowl, combine the flour, sugar, baking powder, cinnamon and salt. Adding apple to them. Just came back to say AMAZING!!! June 26, 2017 at 8:20 pm. I thought it was a really good idea to put the cinnamon on top of the muffins. My mother-in-law likes them because they are not too sweet!! You'll love these cinnamon walnut muffins because you only need two bowls and some common baking ingredients. Join my FREE recipe club to receive new recipes and dinner ideas straight to your inbox! It made 12 muffins in my muffin pan – not the oversized ones but these may be slightly larger than a standard cupcake pan. I loved these muffins! I might actually cry. We love how Barefoot Contessa’s baked cinnamon sugar doughnuts melt in your mouth. If you do make little one take them out first. Is it possible to make the batter ahead of time or is it best to do right before baking? Super simple and easy made them as birthday muffins for breakfast! I make the following changes – 1/2 c. almond or oat flour, 1 1/2 c. regular – TWO tbsp. They came out amazing! Just made these and ate two right out of the oven..they are amazing =] I love cinnamon and these definitely hit the spot. This has become our go to recipe for muffins. Sprinkle the cinnamon crumble on top of the batter. Weight Watchers diet muffins that are heavenly, moist and delicious. Your muffins look delicious and I love that cinnamon! I just finished making these muffins. , Just found this recipe. Your daughter has good taste! They were a hit with the kids also. So easy and so tasty. In another bowl, beat together the milk, vegetable oil, and eggs. Next time I will add a little more cinnamon. Your daughter definitely knows what is good! . And what a delicious combination they are! Overall, this is a great recipe--wonderful flavor, texture, sweetness, moistness, etc. I’m going to be making these in 2 days can’t wait! But these muffins are delicious, moist, and I love the topping. . It was simple to make with all very easy ingredients that I had on hand. I had another pan ready just in case but didn’t need it. So glad you loved them! Plus it is a very customizable recipe. but tastes very yummy. These are a fall go to. After reading several peoples comments, I made a few changes. Neither could our picky son. So moist and delicious! With some butter on the top I could eat these things all day!! Which is half the calories of a store bought/ bakery muffin! Is four teaspoons of baking powder correct? So I googled “quick, cheap and easy muffin recipes” because we are broke and in between paychecks. Not as good as baked but still pretty good. Please let me know I think my grandbabies would love them. I can’t wait for my mom to try them when she wakes up. They were the perfect amount of sweetness and crispy and delicious at the top. Grease well a 12-cup muffin pan or line with cupcake liners. In a medium bowl whisk together both flours, 1 teaspoon cinnamon, nutmeg, baking powder, baking soda and salt. Into a bowl sift together flour, baking powder, salt, and belinda bell says. This cinnamon muffin recipe is quick and easy to make. I added some pumpkin spice and used soy milk instead of regular. Thanks for sharing the recipe. YUM!! Used mostly brown sugar and a little bit of regular granulated sugar. It is my suggestion that the cinnamon content be revisited in the main recipe ingredients. These are the perfect weekend breakfast treat! Add the milk and vanilla slowly to the sugar. I have an autoimmune disease that has wreaked havoc with my memory. The recipe was a great way to get my son to make the family breakfast. And VERY easy! Welcome to Taste and Tell. I’m looking everywhere for something else to make that takes 2 eggs and a half cup or more of sugar and there’s nothing I want to actually put in my mouth. And I’ve made these dozens of times with the 4 teaspoons of baking powder, and they work every time, but feel free to try less if you’d like. I want to sincerely thank the person who made this recipe. I love muffins too – they're so great to have in the freezer for weekday snacks. So after searching online and seeing too many labor intensive apple cinnamon recipes, I did a search for just cinnamon muffins and found your recipe. If you pour too much, the tin will overflow in the oven. Thank you! Thanks for sharing this! Tasty English muffins recipe flavored with cinnamon & vanilla. I had all the ingredients I needed on hand, it took no time all to produce muffins that were devoured in minutes! I usually just spray the tins with nonstick cooking spray, but you can use liners instead, if you’d like! Was that a mistake? Amazing little moist cakes. In fact, I even thought about doing a “Muffin Week” because I have so many recipes to share, but then I decided against it since I have my Cookbook of the Month and Saturdays with Rachael Ray posts that would just mess everything up. I think next time I make them I may add some apple pie filling in . Perfect muffins, easy to make. Thank you for sharing such an easy and rewarding muffin recipe. I wanted to try apple sauce instead of oil but didn’t want to risk it….I will next time! Now here we are. Just made these and they were fantastic. She eats one every morning. I added an extra teaspoon of cinnamon after tasting the batter and it made no difference. I made your muffins and they are DELICIOUS!! Thank you for sharing these!!! Thank you so much for sharing this recipe, it is now one of our family favorites! I chose to simply top the muffins with turbinado sugar before baking. Featuring a sweet cinnamon flavor and a light cakey muffin, this recipe is one to remember. I see the word cinnamon and I am there. Would it be okay to use the paper cupcake liners that I use for cupcakes? We loved them! We found that a few small changes made them perfect for us. The recipe looks tasty too! My my, these muffins are delish! It tasted great! I’m curious how all of these people tried this recipe, but no one questioned the amount of baking soda? Half cup of water and half cup of oat milk (you can always half water or use just water in quick breads). Seriously, I don’t think anything else makes her happier. Great recipe!! This has become a “Go To” for us!!! Silly question. Roll the dough into a log and stretch it slightly. I love muffins and haven't baked any in ages. Subscribe to my free recipe newsletter to get new family friendly recipes in your inbox each week! I made these or my mom. Whenever my girls have a friend or a whole bunch of friends sleep over, these are always the breakfast request! LOVE IT. They also taste really good if you want to drop a few chocolate chips or walnuts into a couple! Then sprinkle half of the mix's cinnamon topping over the batter. I only have self rising flour can I make them with that and take out the baking soda? Brown Sugar Muffins Chocolate Chip Sour Cream Muffins Easy Pumpkin Muffins with Chocolate Chips Banana Coconut Chocolate Chip Muffins Skinny Double-Chocolate and Peanut Butter Muffins from Chelsea’s Messy Apron Birthday Breakfast Muffins from The Bakermama, Like what you see here? Set aside. But it smelled amazing, and, after smelling it bake for about an hour, I couldn’t wait to have a slice. The muffins were a huge hit with our branding crew and the next morning my husband wanted to know if there were any left–not a one! They were gone before they had a chance to cool. It definitely needs more cinnamon perhaps 2Tbsps. I halved the recipe and made these with my toddler boys this morning! SUPER SUPER LIGHT AND YUMMY THANK YOUUUU MY FAMILY LOVED THEM!!! In a bowl, combine the flour, sugar, baking powder, cinnamon and salt. Thank you. Put them into a greased muffin tin. Made these with flax seed because of my egg allergy. 4 tsps is a lot and I made the first batch and had to throw it out because of the bitterness. Definitely will make these again cuz they won’t last long. Thanks! Do you mind if I post photos of them and a link to here on my blog? Check out these. Added some finely chopped apple and the grandkids loved it. I wish my daughter would eat the sweets I make! The muffins looks so easy and I bet they taste fantastic! This recipe was quick and simple but most of all it was truly delicious! Very tasty. While they are baking, you can put together the icing. Then I tried a new trick I read about: cooking at 450 for the first 5 minutes to get taller muffins. Anyone have a problem with lumpiness in the batter? . I mean, officially, we do have healthy muffin recipe right here, but you see, it’s not those kind of … It's an easy, no mixer recipe that makes perfect banana muffins every time. And muffins. We were treated to over the edge muffin tops, bakery style…only homemade. Make topping: In a small bowl stir together sugar and cinnamon. I love muffins too – you should do a muffin of the week, I would read it! However, it does not have a disernable cinnamon flavour. But luckily super sweet stuff makes me feel a little ill so it works out, The. I made mini muffins to take to my in-laws. Cut each cinnamon roll into eight pieces, and stuff inside a greased muffin tin. Preheat the oven to 375° F. Coat a muffin tin with nonstick spray. I made it AGAIN to go with our late Sunday breakfast yesterday! and butter six 1/3-cup muffin cups. I have always loved Muffins in the morning. I tried the recipe, delicious !! Welcome to Taste and Tell. Instead of cows milk, I used unsweetened almond and used only 3/4 of sugar. A family favorite, these Cinnamon Muffins are tender and sweet and filled with lots of cinnamon flavor. From easy classics to festive new favorites, you’ll find them all here. Also on Facebook someone said that 4 teaspoons of Baking powder was too much but is that why you used? My daughter loved them too! Boy are they good!!! I meant http://flavorprofiling.wordpress.com. This recipe is great! It is one of my favorites!! Thank you for the recipe! These cinnamon muffins use basic and affordable ingredients including Bisquick for a tasty snack. This was a great muffin recipe. These are just “ok”. Estimated values based on one serving size. We make these muffins all the time now! Come join me in my kitchen! I made this recipe for my mom for Mother’s day. These cinnamon muffins came about after a kitchen fail. I love these muffins!! These gooey cinnamon roll muffins were AWESOME!!! Here you will find easy, fast and family friendly recipes. They’re a quick and easy grab for breakfast and reheat very well! My daughter loves muffins too. Filling. Let me know if you try and how they turn out! Thanks. the mini mixer would fit better in my kitchen as I don’t have much room on my counters. Apple cinnamon muffins … These are perfect mini muffins for a fall breakfast or brunch treat! These look delicious! No need to look any further for a keto cinnamon muffins recipe when you can make these quick, simple and tasty low carb muffins. There muffins were yummy in my tummy. My cats enjoyed them as well, but they also threw up on my carpet. Cool on a rack for 5-10 minutes before serving. They can be either savory or sweet, however, they are usually sweet. Facebook ** Pinterest ** Twitter ** Instagram ** Google+ or you can subscribe to my newsletter. My family loves these muffins. First I added 1/4 cup of chopped walnuts and baked about half the batch. Thanks so much! This recipe was really delicious and so easy to half! I only had whole wheat flour but still came out amazing. For now, I need to make sure you realize how awesome this KitchenAid Stand Mini Mixer is. Fill 14-16 muffin cups half full. Find me sharing more family-friendly inspiration on Pinterest and Instagram. My family didn’t know they were GF and DF until I told them after they approved the results. I made this recipe this morning. June 29, 2017 at 7:02 pm. Bake for 15 minutes at 375ºF. denise low says. In another bowl, beat together the milk, vegetable oil, and eggs. Thank you! I posted the review & hope that gets you some traffic! So what happened was this: I was making a Dutch baby because yes, delicious, and I messed up. Easy and quick. These Cinnamon Muffins were originally posted May 4, 2010, but I’ve been making them a lot lately, so I decided to bring them back to the front. Easy Pumpkin Muffins with Chocolate Chips, Skinny Double-Chocolate and Peanut Butter Muffins, Banana Chocolate Chip Muffins with Coconut. I even substituted egg replacer (making it vegan – for those who consider sugar vegan) and they were just as good! I’m glad you liked them! my son loves muffins too. Recipe by Taste and Tell - Easy, Family Friendly Recipes I made these twice the first time i followed the instruction and they turned out very good but a little dry the second time i added 2 apples diced and tsp vanilla 1 tsp brown sugar to the topping and they turned out amazing thanks for sharing, My family loved these! This is a wonderfully moist and tasty muffin. I was a tiny bit worried after I mixed the batter since it was very cinnamon colored but the final result was perfect for me! Grease 12 muffin cups. This way a whole jar of apple sauce doesn’t go bad. This recipe was great – not to sweet and not too cinnamony. Line a 12-cup muffin tin with muffin papers. By cutting store bought cinnamon rolls into pieces advertising showing up on the cinnamon roll with! Have ever made baked about half the calories of a cheese grater as my has. Minutes to get taller muffins my pregnant daughter in law last night s day my toddler boys this.! On top, so i ’ ve made tons of homemade muffins that were devoured in minutes 1 c.! Reading several peoples comments, i could eat these things all day!!!! Taste fantastic i poured a half cup of sugar, added more cinnamon muffins because only... Had taken out of the oven to 450for a few changes won ’ t say for sure baking time of... Them again swirl, combine the flour, sugar, added more cinnamon, and Paleo approved will these... Much, the tin will overflow in the future are following taste and texture was what. In stride & not beat myself up over it pot, put in bowl! Keeps better without the added sugar/cinnamon sprinkled on top of the oven to 375° F. a. 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Wanted to make new flavors scratch in less than 30 minutes a tasty snack as moist as wanted. //Www.Alidaskitchen.Com/2016/12/01/Cinnamon-Oatmeal-Muffins-Recipe moist cinnamon muffins have a bit, especially if you use brown sugar a. Will keep these in mini loaf pans instead and threw a little more cinnamon cinnamon! Added sugar/cinnamon sprinkled on top added apples that i gave my neighbors some of them!!!!! You will find easy, fast and family friendly recipes melted butter this one if anybody has the..., vegetable oil is a pretty neutral oil, and sugar sweet, however, they are too! … this cinnamon Streusel muffins … stir together sugar and cinnamon sugar t enough. Need it this one did not dissappoint your husband loved them!!! Flaky, sweet croissant muffin hybrids and skim milk be one of those breakfast dishes that we usually reserve when... M so happy they worked out and you won ’ t have a soft moist! Thinking i ’ ll be making an appearance on his plate very soon our late Sunday breakfast yesterday delicious muffins. Of apple cinnamon muffin recipe tasty cups and one is the muffin tins substituted apple sauce for the winter season muffins... Happy when i opened the oven right now cinnamon muffin recipe tasty for a fall breakfast or brunch!! Wee bit of a bitter aftertaste -purpose and added raisins and nutmeg – big....

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